Home  |  Linknet Pages


powered by FreeFind

Swiss Chard - What Do I Do With That?


Originally, all foods were "organic" - grown and prepared without pesticides, herbicides, chemical fertilizers, hormones, irradiation to prevent spoilage, and microwave cooking.

Our food these days, whether of vegetable or animal origin, is not only deficient in nutrients but also full of pollutants and farm chemicals. The modern denaturing of foods through massive refining and chemical treatment deeply affects their EnergyRich ? qualities, making them devoid of the exact boost that we should be getting from our food.

Here is a great recipe for the summer using some yummy, organic Swiss Chard:

Organic Swiss Chard

1 or 2 bunches Organic Swiss chard
1/8 teaspoon Brittany sea salt
2 teaspoon Organic virgin olive oil
4 lemon wedges
1 Tablespoon toasted sesame seeds

1. This recipe works for many different cooking greens like: collard greens, turnip or beet tops, mustard greens, spinach, tat-soi, and rapini (broccoli rabe)

2. Wash chard well to remove all sand and remove all tough stems.

3. In a large saucepan, bring to a boil about 1/2 inch of water and drop in the Swiss chard leaves.

4. Return to a boil, cover and cook 2 to 3 minutes until leaves are tender.

5. Add salt and remove from heat.

6. Drain, reserving 1/4 cup of cooking liquid.

7. Add oil to the reserved liquid and pour desired amount over the chard before serving.

8. Serve each portion with a lemon wedge and sesame seeds.

9. Enjoy!

To your health and success, Heather

Heather Dominick is a Nutrition and Energy Consultant accredited by the American Association of Drugless Practitioners and creator of The Energy Rich Lifestyle Program?. In addition to her nutrition services, she is a motivating and dynamic speaker.

Want to use this article on your website or your own ezine? You absolutely can! But here's what you MUST include: Heather Dominick, Certified Holistic Nutrition Counselor, is founder of the EnergyRich Lifestyle Program?, the proven step-by-step program to help you achieve your best health and fullest life. Sign up for her freebie EnergyRICH Tips and receive a Free Report: Crucial Tips For Grocery Shopping at http://www.individual-health.net


MORE RESOURCES:

New York Times

Cauliflower Shines in Winter
New York Times, United States - 6 hours ago
This series offers recipes with an eye towards empowering you to cook healthy meals every day. Produce, seasonal and locally grown when possible, ...


New York Post

Bob Greene has a recipe plan for Oprah (and you)
New York Daily News, NY - Jan 4, 2009
At the same time, the author of “The Best Life Diet” hits stores with “The Best Life Diet Cookbook” ($25, Simon & Schuster), a collection of recipes that ...
How goes the New Year’s resolutions? Lynchburg News and Advance
all 55 news articles


Recipe Websites Get Fat in Lean Times
eMarketer, NY - 1 hour ago
Allrecipes.com has grown to include 296000 recipes from millions of users who run the gamut from foodies to beginning cooks to time-strapped moms. ...


SheKnows.com

Homemade bread recipes for your bread machine
SheKnows.com, AZ - 8 hours ago
... How to bake bread in your bread machine for easy to follow tips to use your bread machine and then give the following three bread recipes a tasty try.
America's New Breadbox Mother Earth News
all 2 news articles


New recipes bring back mouth-watering memories and tastes
Plainview Daily Herald, TX - 8 hours ago
Recently, a good friend, Wilsie Skipworth, who lives in Amarillo with husband Skip, also a good friend, e-mailed me a delicious recipe for black-eyed peas. ...


Test kitchen best recipes for 2008 take a bow
Connecticut Post, CT - 7 hours ago
Time to look back and marvel over the many outstanding recipes we've tested and tasted in the Chicago Tribune test kitchen. Not to brag, but there were some ...


Examiner.com

Cooking more in 2009: crab soup recipe
Examiner.com - 16 hours ago
Last night, I gave her a book including some of my favorite recipes, along with some general cooking recommendations and lists of the stuff I keep in my ...


Recipe of the Week: English Apple Pie
Traverse City Record Eagle, MI - 15 hours ago
We'll send a Record-Eagle "We've got you covered" apron to readers whose recipes are printed here as a Recipe of the Week. If you have a recipe that friends ...


Send us your Mardi Gras recipes!
Pensacola News Journal, FL - 8 hours ago
... designated the host of the next Mardi Gras party. (GANNETT NEWS SERVICE) Got a yummy gumbo recipe to share? Send it to us. (The Burlington Free Press)


The joy of zhough
Los Angeles Times, CA - 9 hours ago
Readers often e-mail us to ask about favorite cookbooks or recipes or dishes we always come back to. Well, over the weekend, I made what is probably my ...

Recipes - Google News

home | site map
© 2006